Tirggel Assorted Christmas cookies are the perfect sweets for the upcoming holiday! Hence, you’ll make your beloved ones more than happy!
The Tirggel story has its origins in Wadenswil, in the bakery of the Suter family. Nowadays, for making Tirggel cookies, they use a dough mixer and electric oven. Also, despite much manual work, they use modern packaging machines.
An eighteenth-century recipe in Old German reveals the original Tirggel mix:
Take a brook of honey 3 Lott Imper, 1 Lott room, 1 and a half lot of nails, a little milk, and a bitzeli rose water.