Hug Willisauer Ringli cookies have a particularly solid texture and taste of honey and fruit. They also contain lemon-peel and candied orange.
Aside from the distinctive taste, the traditional biscuits have other characteristics. They are a quick source of energy, you can carry them around in your pocket, and keep for a long time. In the past, numerous bakers were producing this traditional pastry. However, nowadays, there are only a few who make it, Hug being the biggest.
The Willisauer Ringli is a particular attraction for tourists from within Switzerland, with numerous coach tours stopping off at this shop.
Enjoy the traditional Willisau specialty baked according to the original recipe. keksi without fat addition!